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Poke is a traditional Cook Islands dessert that can be made with either over-ripe bananas or pumpkin. Click here to learn more about Poke.
Ingredients
- 2 cups cooked pumpkin or mashed banana
- 1 cup tapioca powder (arrowroot starch)
- 3 tablespoons lite coconut cream
- ¼ cup evaporated reduced-fat milk
- ¼ cup water
- 2 teaspoons cornflour
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