The Best Tiramisu Cheesecake Recipe from the Chef
Step-by-step Tiramisu Cheesecake recipe by a famous chef. Ingredient notes, how-to-make instructions and chef tips.
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Cooking tools:
- Food processor
- Springform pan
- Kitchen scale
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring spoon
- Pot
- Stove
- Chef's knife
- Refrigerator
- Plate
Ingredients
- Oreo's or chocolate graham crackers — 120 g
- butter — 80 g
- Mascarpone — 250 g
- cream cheese — 350 g
- fine granulated sugar or powdered sugar — 150 g
- eggs — 3 pcs
- heavy cream 33-35% — 150 g
- ladyfingers — 100 g
- cocoa powder — 1 tbsp
- strongly brewed coffee — 200 ml
- sugar — 15 g
- brandy — 30 ml
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