Pies, Fried, Apple or Peach

Pies, Fried, Apple or Peach

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Ingredients

  • 2 tablespoons butter or margarine
  • 2 cups small chunks peeled fresh apples or peaches
  • 3 tablespoons water
  • 1/3 cup granulated sugar or more, depending on sweetness of fruits
  • 1 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • 1 tablespoon cornstarch mixed with 1 teaspoon water, optional
  • Pastry for two 9" piecrusts
  • Vegetable oil for frying
  • Confectioners' sugar or cinnamon for dusting the pies, optional

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