Raspberry Cream Cheese Brownies (Cooking Club Size) | Canadian Goodness
This is the Raspberry Cream Cheese Brownies (Cooking Club Size) recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 6 Squares (6 oz/180 g) unsweetened chocolate roughly chopped
- 6 Squares (6 oz/180 g) semi-sweet chocolate roughly chopped
- 2 pkgs (8 oz/250 g each) Canadian Cream Cheese softened
- 2 cups (500 mL) sugar
- 4 eggs
- 2 tsp (10 mL) vanilla extract
- 1 cup (250 mL) butter softened
- 2 cups (500 mL) all-purpose flour
- of salt
- 1/2 cup (125 mL) raspberry jam
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