Raspberry Cheesecake Brownies Recipe | Better Homes & Gardens Australia
These raspberry cheesecake brownies combinine the richness of dark chocolate, the creaminess of cheesecake, and the tangy burst of fresh raspberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 250g dark chocolate
- 180g unsalted butter
- 350g caster sugar
- 5 eggs
- 90g plain flour
- 30g dark cocoa
- 500g cream cheese
- 1 tsp vanilla extract
- 200g fresh raspberries
- Icing sugar, for dusting
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