Gluten-Free Thin Mints

Ingredients

• 1 1/4 cup gluten-free flour blend (see below)
• 1/4 cup regular unsweetened cocoa
• 1/4 cup special dark cocoa
• 1/4 tsp baking soda
• 1/4 tsp xanthan gum
• 1/2 cup brown sugar
• 3 Tbsp butter, margarine, or spectrum, softened
• 3 Tbsp applesauce
• 1 tsp vanilla extract
• 1/2 tsp peppermint extract
• 2 tsp egg replacer
• 2 Tbsp water