Turkey & Green Bean Stir-Fry | JENNIE-O® Recipes
For a simple dinner solution try this Turkey & Green Bean Stir-Fry that will be ready in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 2 ounces thick rice noodles
- 1 tablespoon canola oil
- 1 onion, cut into wedges
- 1 tablespoon finely grated ginger
- 4 cloves garlic, minced
- 8 ounces green beans, trimmed and cut into 1-inch pieces
- ⅓ cup HOUSE OF TSANG® Classic Stir-Fry Sauce
- ⅓ cup low-sodium chicken broth
- 1 teaspoon cornstarch
- 3 cups cubed JENNIE-O® OVEN READY™ leftover Turkey
- 6 green onions, cut into 1-inch lengths
- ¼ cup natural almonds, toasted
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