Arugula and Pear Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Arugula and Pear Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

oldwayspt.org

Discover a fresh twist on tradition with our Arugula and Pear Salad, blending Mediterranean flavors for a quick and delicious dinner. Perfect for health-conscious eaters! SHOP NOW

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Ingredients

  • 8 cups trimmed arugula, washed and drained
  • 2 pears, preferably organic, skin on, cut into 1-inch chunks
  • 1/4 cup walnuts or cashews
  • 4 ounces Parmesan or Greek graviera cheese
  • 4 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoons honey
  • 2 tablespoons orange juice (fresh)
  • Salt and pepper
  • ½ teaspoon cayenne pepper

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