Tex-Mex Tortillas with Shredded Pork and Black Beans - Cookidoo® – the official Thermomix® recipe pl
Tex-Mex Tortillas with Shredded Pork & Black Beans – easy recipe for 6 portions | Cookidoo®
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Ingredients
- 40 g olive oil
- 600 g pork meat pieces, sinew free
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 150 g onions
- 200 g ripe tomatoes
- 120 g red peppers
- 120 g green peppers
- 20 - 30 g pickled jalapeño chillies
- 30 g tomato purée
- ½ chicken stock cube (for 0.5 l)
- 250 g tinned black beans
- 100 g water
- 6 maize tortillas
- 100 g sour cream
- 2 avocados
- 4 Tbsp coriander leaves
- 1 lime
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