Broccoli, Cauliflower, and Sausage Casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at talleyfarmsbox.com.
Cooking tools:
- Oven
- Skillet
- Baking dish
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Aluminum foil
Ingredients
- 1 lb broccoli, cut into florets
- 1 head cauliflower, cut into florets
- 1 yellow onion, finely diced
- 12 oz smoked sausage, sliced
- 3 cloves garlic, minced
- 8 oz cream cheese, room temperature, cut into cubes
- 2 cups shredded cheese, mozzarella or cheddar
- 1/2 cup sour cream or plain Greek yogurt
- 2 tbsp dijon mustard
- 1 tbsp olive oil oil
- 1 tsp dried thyme
- Salt
- black pepper
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