Chocolate Truffles

Name: Chocolate Truffles
Total time: 20 min
Ingredients: for the dark chocolate; 225g (8oz) dark chocolate, broken into small pieces; 200ml (7fl oz) double cream; 20g (¾oz) unsalted butter; for the white chocolate; 225g (8oz) white chocolate, broken into small pieces; 100ml (4fl oz) double cream; for the coatings; Freeze-dried strawberry and freeze-dried mango pieces (from the bakingy section); Finely chopped pistachios; for the salted hazelnut praline; 75g (3oz) of nuts; 150g (5oz) caster sugar

www.womanandhomemagazine.co.za

Not hard to make, if a bit messy! Make the basic ganache recipe then try our selection of coatings

Keywords

chocolate cake
desserts
recipes
chocolate
christmas
gift
truffles

View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Ingredients

for the dark chocolate
225g (8oz) dark chocolate, broken into small pieces
200ml (7fl oz) double cream
20g (¾oz) unsalted butter
for the white chocolate
225g (8oz) white chocolate, broken into small pieces
100ml (4fl oz) double cream
for the coatings
Freeze-dried strawberry and freeze-dried mango pieces (from the bakingy section)
Finely chopped pistachios
for the salted hazelnut praline
75g (3oz) of nuts
150g (5oz) caster sugar