Nicky's Sand Tart Cookies | Just A Pinch Recipes
Beat butter until soft. Gradually add the sugar until all is creamy. Then beat in one at a time, the egg, then the egg yolk (reserve the egg white). Beat in the vanilla...
Ingredients
- 3/4 cup(s) real butter
- 1 1/4 cup(s) granulated sugar, sifted
- 1 large egg
- 1 large egg yolk
- 1 teaspoon(s) vanilla extract
- 1 teaspoon(s) lemon zest
- 3 cup(s) bread flour, sifted
- 1/4 teaspoon(s) salt (if butter is unsalted)
- 1 large egg white
- 1/2 cup(s) almonds, split and blanched
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