Southwestern Egg Rolls Recipe

Southwestern Egg Rolls Recipe

www.cuisineathome.com

Do you have leftover holiday turkey? Try this crispy and tasty Southwestern Egg Roll recipe. It's simple, quick to make, and a great way to use up turkey leftovers.

View Original

Share this recipe:

Ingredients

  • 1 ½ cups julienned cooked turkey
  • 1 tsp. each ground cumin, chili powder, garlic powder, and onion powder
  • 2 Tbsp. extra-virgin olive oil
  • 4 cups fresh spinach (3 oz.)
  • ¼ cup frozen corn kernels, thawed
  • ¼ cup canned black beans, drained and rinsed
  • ¼ cup sliced, roasted red sweet peppers
  • ¼ cup chopped scallions
  • 2 Tbsp. seeded, minced jalapeño pepper
  • ½ cup shredded Monterey jack cheese
  • Salt to taste
  • 8 egg roll wrappers
  • 1 egg beaten with 1 Tbsp. water
  • ½ cup sour cream
  • 2 Tbsp. fresh lime juice
  • 1 Tbsp. honey
  • ½ tsp. adobo sauce from canned chipotle chile peppers

More Like This