Strawberry Cream Cookie Stacks Recipe | Land O’Lakes
Layers of creamy filling and fresh strawberries team with mint butter cookies for a decadent spring dessert.
Ingredients
- Cookie
- 3/4 cup powdered sugar
- 1/2 cup Land O Lakes® Butter softened
- 1/2 teaspoon vanilla
- 1 large Land O Lakes® Egg
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon finely chopped fresh mint
- Filling
- 1/2 cup Land O Lakes® Heavy Whipping Cream
- 1 (3.3-ounce) package white chocolate instant pudding and pie filling mix
- 1 1/4 cups milk
- 1 (16-ounce) package fresh strawberries, thinly sliced
- Garnish
- Mint leaves, if desired
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