Yoghurt Berry Mini Cheesecakes

Ingredients

• 1 tsp. powdered gelatin
• 1 Tbsp. boiling water
• 1/4 cup cashew nuts unsalted
• 2 Tbsp. desiccated coconut
• 2 Tbsp melted butter or non-dairy margarine if vegetarian
• Cooking oil spray
• 1/2 cup raspberries fresh or frozen
• 185 grams light cream cheese or almond milk cream cheese if vegetarian
• 1/2 cup vanilla yoghurt or a vegan yoghurt
• 1 SCOOP OF INNER HARMONY