Spiced Sweet Potato No-Knead Bread - Guiding Stars
To keep little delightful pockets of sweet potato in your bread, start with chilled cubes of sweet potato that has been cooked until just al dente. The potato will soften further as the bread bakes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 1½ cups bread flour
- ½ tsp. active dry yeast
- 1½ tsp. salt
- 2 tsp. pumpkin spice
- ¾ cup cooked and chopped sweet potato
- ¾ cup skim milk
- ¾ cup water
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