Sausage, salami and pepper stew | Tesco Real Food

Ingredients

• 2 tsp olive oil, plus a splash more if needed
• 8 half fat pork sausages
• 50g Milano salami slices, halved
• 1 red pepper, thickly sliced
• 1 yellow pepper, thickly sliced
• 1 large onion, thinly sliced
• ½-1 tsp crushed dried chilli flakes
• 2 tsp dried oregano
• 150ml full-bodied red wine (optional)
• 400g tin chopped tomatoes
• large handful sliced green olives
• 1 tbsp tomato purée
• 1 tsp sugar
• 400g tin cannellini beans, rinsed and drained
• crusty bread, to serve (optional)