Steaks with tapenade and balsamic vinegar Recipe - Recipezazz.com
Recipe source: Bon Appetit (October 2004).
Ingredients
- 3/4 cup tapenade (store bought or homemade)
- 4 teaspoons rosemary, chopped
- 4 pounds Porterhouse steaks (2-2 inch thick steaks)
- 4 teaspoons olive oil
- 4 tablespoons balsamic vinegar
More Like This
Pistrang.com - Marinade for Steak
pistrang.com
Balsamic steaks with potatoes | Tesco Real Food
realfood.tesco.com
Porterhouse Steak with Balsamic Steak Sauce : BBQGuys
bbqguys.com
Pork steak with balsamic marinade - Recipes | fooby.ch
fooby.ch
Steak With Red Wine Mustard Sauce | TASTE
tastecooking.com
Balsamic-Seasoned Steak Recipe: How to Make It
tasteofhome.com
Tangy Marinated Steak Recipe
sixsistersstuff.com
Bavette Steak & Parmentier Potatoes - AnotherFoodBlogger
anotherfoodblogger.com