Contest-Winning Chicken Cacciatore | Food Stuff
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Ingredients
- 1 bay leaf
- 1 can (8 ounces) tomato sauce
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 broiler/fryer chicken (3 to 4 pounds), cut up and skinless
- Hot cooked pasta
- 1/2 teaspoon dried basil
- 2 garlic cloves, minced
- 1 can (4 ounces) mushroom stems and pieces, drained, or 1 cup sliced fresh mushrooms
- 2 medium onions, thinly sliced
- 1 to 2 teaspoons dried oregano
- 1/4 teaspoon pepper
- 1 teaspoon salt
- 1/4 cup white wine or water
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