Vegetarian Savoury Baklava | Recipe | SoCook

Ingredients

• black pepper (to taste)
• 25 grams butter
• 0.5 whole butternut squash
• 100 grams cherry tomatoes
• 1 tsp cinnamon
• 0.5 whole cucumber
• 3 sheets filo pastry
• 0.5 tsp ground ginger
• 2 tbsp honey
• 1 tbsp olive oil
• 1 whole onions
• 40 grams Salad leaves
• salt (to taste)
• 4 whole tomatoes
• 0.5 tsp turmeric