Sweet and Sour Chicken
Preheat oven to 325 degrees F. Heat the oil in a large skillet over medium heat. Cut the chicken breasts into 1” pieces. Season with salt and pepper. Place the
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Cooking tools:
- Chef's knife
- Cutting board
- Zip-top bag
- Pie dish
- Skillet
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 3-4 boneless, skinless chicken breasts
- Salt
- pepper
- 1 C cornstarch
- 2 large eggs, beaten
- ¼ cup canola oil
- ¾ C granulated sugar
- 4 T ketchup
- ½ c apple cider vinegar
- 1 T soy sauce
- 1 teaspoon garlic salt
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