Slow Cooker Chicken and Potatoes - USPB - Colorado Potato

Slow Cooker Chicken and Potatoes - USPB - Colorado Potato

www.coloradopotato.org

Nutrient-packed Slow Cooker Chicken and Potatoes will have your family gathering 'round for dinner. Perfect for October's Eat Better, Eat Together month!

View Original

Share this recipe:

Ingredients

  • 4 small (2 pounds) bone-in chicken breasts, skin removed
  • 2 teaspoons Herbs de Provence (or combination of dried thyme, fennel, basil and savory)
  • 1 teaspoon garlic salt
  • Freshly ground pepper to taste
  • ½ cup flour
  • 1 tablespoon canola oil
  • 1 ¼ pounds small red potatoes
  • ¾ cup frozen thawed pearl onions
  • 1 cup small baby carrots
  • ¾ cup reduced-sodium chicken broth
  • 8 ounces small baby bella or white mushrooms

More Like This