Red Pepper Purée With Goats Cheese Recipe - Great British Chefs
Goats cheese is paired deliciously with red pepper purée in this canapé recipe. This is a stylish goats cheese recipe with liquidized red pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 3 whole bell peppers
- 50g of goat's cheese
- 75ml of vegetable oil
- 1 tsp red wine vinegar
- salt
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