Day After Thanksgiving Paninis | French's

Ingredients

• 1/2 cup (125 ml) cranberry relish
• 2 tbsps (30 ml) frenchs bold spicy deli mustard (frenchs/pr)
• 1 tsp (5 ml) brown sugar
• 8 slices crusty white
• 8 tsps (38 g) unsalted butter
• 2 cups (500 ml) shredded or sliced cooked turkey
• 1 cup (250 ml) arugula
• 1 cup (250 ml) frenchs fried onion crunchy toppers (frenchs/pr)