Truffle and Parmesan cauliflower mash with fresh figs – Food & Home Magazine

Truffle and Parmesan cauliflower mash with fresh figs – Food & Home Magazine

www.foodandhome.co.za

With this easy Truffle and Parmesan cauliflower mash with fresh figs, a big and delicious lunch will be served in a jiffy!

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Ingredients

  • 1 large head cauliflower broken into florets
  • 60g butter
  • 150ml fresh cream
  • 50g grated Parmesan
  • 5ml (1 tsp) truffle oil blend
  • salt and freshly ground black pepper
  • fresh figs

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