Easy Fruit Crisp

Easy Fruit Crisp

www.snackworks.com

Prepare this dessert in minutes by sprinkling canned fruit with a crumbly graham cracker, cinnamon and sugar topping. Bake and serve warm with yogurt.

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Ingredients

  • 2 cans peaches in juice, drained
  • 5 whole NABISCO Grahams, coarsely crushed (about 1 cup)
  • ⅓ cup flour
  • 3 Tbsp. light brown sugar
  • ½ tsp. ground cinnamon
  • ¼ cup margarine or butter, cut up
  • 2 cups vanilla low-fat yogurt

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