Red Cabbage Coleslaw With Minute Steak Rolls Recipe

Name: Red Cabbage Coleslaw With Minute Steak Rolls Recipe
Total time: 45 min
Ingredients: 800 g Red cabbage; 3 TABLESPOONS White wine vinegar; 7-10 Tbsp Salt; 7-10 Tbsp Sugar; 7-10 Tbsp Pepper; 2 (approx. 300 g) Carrots; 1 collar Spring onions; 8 Stem(s) Coriander; 2 TABLESPOONS Sesame; 2 TABLESPOONS Mayonnaise; 2 TABLESPOONS Sriraha sauce (Thai chili sauce; Asian shop); 2 TABLESPOONS Lime juice; 4 Minute steaks from pork (approx. 75 g each); 4 TSP Peanut cream (glass); 5 Spice powder (Asian shop); 2-3 TABLESPOONS Oil; 7-10 Tbsp Cling film; 7-10 Tbsp wooden skewers

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For the salad, clean and wash the cabbage, cut into slices, then cut into fine strips from the stalk.

Keywords

hearty
Meat & Poultry
easy
Meat

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