Red Cabbage Coleslaw Recipe | Steggles
Add a crunch to your meals with our red cabbage coleslaw recipe. A vibrant, flavourful side dish for any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.steggles.com.au.
Ingredients
- ¼ red cabbage, finely shredded
- ½ red onion, finely shredded
- 2 carrots, finely shredded.
- 2 Tbsp dill, chopped
- 2 Tbsp parsley leaves, chopped
- 1 cup sour cream
- 2 Tbsp dijon mustard
- 2 Tbsp lemon juice
- pinch of chilli powder (to taste)
- 3 Tbsp Olive oil
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