Cherry Tea Recipe
Autumn is here and you can still eat cherry tea in this season, thanks to the cherry jam made before. There is some left, adding licorice and medlar to make cherry tea, sweet and sour with sweetness,...
Keywords
- Cherry Tea
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Glass
Ingredients
- 70g Cherry jam
- 1 small handful Wolfberry
- 10 pieces Licorice
- Some pure water
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