Coconut Black Rice Cereal - alive magazine

Name: Coconut Black Rice Cereal - alive magazine
Ingredients: 1 cup (250 ml) black rice; 2 cups (500 ml) water; 1 tsp (5 ml) cinnamon; 1 tsp (5 ml) ground ginger; 2 Tbsp (40 ml) honey; 1 tsp (5 ml) vanilla extract; 2 cups (500 ml) coconut milk; 1 1/2 cup (350 ml) cubed mango; 2 kiwifruit, chopped; 1/2 cup (125 ml) unsalted shelled pistachios

www.alive.com

Serves 4 Note that extra cooked black rice can be stored in the fridge for up to five days. 1 cup (250 ml) black rice 2 cups (500 ml) water 1 tsp (5 ml)…

View full recipe on www.alive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.

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