Oatmeal cookies | Food by Drygast
These delights only require a handful of ingredients and a quick bake for a treat that's perfect for fika.
Ingredients
- 175 g Butter 80% fat
- 180 g (2 dl) Sugar
- 140 g (4 dl) Rolled Oats
- 120 g (2 dl) All-purpose Flour
- 10 g (2 tsp) Baking Powder
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