Valentine’s Day Recipe: Heart Petit Fours
You'll love these sweet Valentine's Day heart petit fours, this melt in your mouth recipe is easy to make for your Valentine this year!
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Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Kitchen scale
- Whisk
- Sifter
- Oven
- Baking pan
- Heart pan
- Toothpick
- Cooling rack
- Double boiler
- Spatula
- Spoon
- Pastry brush
- Plate
Ingredients
- 1/4 cup butter (softened)
- 1/4 cup shortening
- 1 cup sugar
- 1 teaspoon almond extract
- 1 1/3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2/3 cup milk
- 3 egg whites
- 4 cups powdered sugar (sifted)
- 1/3 cup light corn syrup
- Valentine’s Heart Sprinkles
Ready to cook this?
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