Pork Tenderloin Pastrami Recipe 2023 with Pictures Step by Step
How to cook a Pork Tenderloin Pastrami Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 700 grams Pork (tenderloin)
- 3 tablespoons Salt
- 1 liter Water (cool)
- 0,5 teaspoon Red hot pepper (ground)
- 0,5 teaspoon Coriander (ground)
- 3 cloves garlic
- 0,5 tablespoon Khmeli-suneli
- 0,5 tablespoon Vinegar (3%-6%)
- 2 tablespoons olive oil
- 0,5 teaspoon Dill (dry)
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