Good-Cooking - Chocolate Brownie Biscotti

Ingredients

• 2 1/2 cups all-purpose flour
• 1 1/3 cups granulated sugar
• 3/4 cup unsweetened cocoa
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup (1 stick) butter or margarine, melted
• 3 large eggs
• 2 teaspoons vanilla extract
• 1 cup almonds, toasted and coarsely chopped
• 4 ounces semisweet chocolate, coarsely chopped
• 2 ounces white chocolate, melted