Brownie Biscotti Recipe: How to Make It
Daintily drizzled with white chocolate, these eye-catching biscotti are loaded with chocolate chips and crunchy almonds. “They look so pretty in a holiday gift
Ingredients
- 1/2 cup butter, melted
- 3 large eggs, room temperature
- 2 teaspoons vanilla extract
- 2-1/2 cups all-purpose flour
- 1-1/3 cups sugar
- 3/4 cup baking cocoa
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 cup unblanched almonds, toasted and coarsely chopped
- 1/2 cup miniature semisweet chocolate chips
- DRIZZLE:
- 1/2 cup white baking chips
- 1-1/2 teaspoons shortening
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