Asparagus Ricotta Pizza | Life by Daily Burn
Pizza cravings don’t have to derail your diet. For a healthier take on the classic, try this healthier whole-wheat pizza recipe, topped with low-fat ricotta cheese and fresh asparagus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyburn.com.
Ingredients
- 2 6-inch round whole-wheat pitas
- 4 tablespoons part-skim ricotta cheese
- 8 raw asparagus spears cut into 1-inch pieces
- Red onion, thinly sliced
- Extra-virgin olive oil
- Salt and black pepper
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