Slow Cooker Beef Stroganoff Recipe
Enjoy this simple rendition of slow cooker Beef Stroganoff! Smothered in creamy golden mushroom gravy, atop hot butted egg noodles, beef stroganoff is a family dinner classic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oola.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Pot
- Colander
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 3 cloves garlic
- 1/2 cup onions
- 8 ounces mushrooms
- 1 pound cubed beef stew meat
- 2 (10.75 ounce) cans condensed golden mushroom soup
- 1 packet dry onion soup mix (Lipton Recipe Secrets Recipe Soup & Dip Mix Onion)
- 1/4 cup water
- 1 tablespoon Worcestershire sauce
- 1 bouillon beef cubes (Knorr Bouillon Beef Cubes)
- 1 tablespoon butter
- 4 ounces cream cheese
- 2 tablespoons sour cream
- salt
- pepper
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