Ground Beef Casserole II Recipe | Say Mmm

Ingredients

• 1-1/2 cups of uncooked elbow macaroni
• Salt for the macaroni pot
• 1 tablespoon olive oil
• 1/4 of a yellow onion, chopped
• 1/4 of a medium green bell pepper, chopped
• 1/4 of a medium red bell pepper, chopped
• 1 large clove of garlic, chopped
• 1 pound ground sirloin
• 1 T. chili powder
• 1 t. garlic powder
• 1 t. onion powder
• 1 t. seasoned salt
• 1 (10 ounce) can original Rotel tomatoes
• 1/2 cup of tomato sauce
• 4 ounces of Velvetta
• Salt, to taste
• Pepper, to taste
• 4 slices of Provolone cheese