Lentil and Spinach Pasta - PotsandPans India

Lentil and Spinach Pasta - PotsandPans India

www.potsandpans.in

Creamy and healthy, spinach pasta, made with lentils and tossed around in just 20 minutes.|Pots and Pans|Meyer

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Ingredients

  • Fusilli pasta: 100 g
  • Arhar dal: 30 g
  • Masoor dal: 30 g
  • Spinach: 50 g
  • Garlic : 5 cloves
  • Salt & pepper: to taste
  • Parmesan cheese: for garnish
  • Olive oil: 2 tbsp

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