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Hawaiian Kanpachi Pastrami
Do you love Hawaiian Kanpachi? Are you looking for more ways to be inspired by local chefs of Hawaii? Enjoy these delicious recipes composed by the culinary creativity and built on our Hawaiian...
Ingredients
- 2 pieces (about 1 ½ pounds) Hawaiian Kanpachi top loin
- 1 cup sea salt
- 1 cup brown sugar
- 1 ounce (6 tablespoons) garlic powder
- 1 ounce (3 ½ tablespoons) ground coriander
- ½ teaspoon ground juniper
- 2 teaspoons ground mustard seed
- ½ teaspoon allspice
- 2 ounces (7 tablespoons) paprika
- Fresh ground black pepper to taste
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