Olive Garden Pasta e Fagioli Soup Copycat Recipe - Fabulessly Frugal

Ingredients

• 1 pound ground beef
• 1 small onion (diced (1 cup))
• 1-2 carrots (julienned (1 cup))
• 2-3 stalks celery (chopped (1 cup))
• 2 cloves garlic (minced)
• 2 cans diced tomatoes (14.5 ounce can / 411 grams)
• 1 can red kidney beans, not drained (15 ounce can / 425 grams)
• 1 can great northern beans, not drained (15 ounce can / 425 grams)
• 1 can tomato sauce (15 ounce can / 425 grams)
• 1 can V-8 vegetable juice (12 ounce can / 354 mL)
• 1 tablespoon white vinegar
• 1 1/2 teaspoons salt
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon pepper
• 1/2 teaspoon dried thyme
• 5 ounces ditali pasta