Tomato Mozzarella Salad and Brachetto Recipe | Sweet Wine Club | A Stella Rosa Wine Club

Ingredients

• 8 cups romaine lettuce
• 1 large tomato, diced
• 2 cups cherry or grape tomatoes, halved
• ¼ cup red onion, sliced and quartered
• ¼ cup olives
• ½ cup cucumber, sliced and quartered
• ¼ cup red bell peppers, cut into thin strips and halved
• 8 oz fresh mozzarella cheese, cubed
• ½ cup olive oil
• ¼ cup balsamic vinegar
• 1 tsp sugar
• 1 tsp Dijon mustard
• ½ tsp garlic powder
• salt and pepper (to taste)