Air-Fried Pickles | Savory
An air fryer and crispy panko bread crumbs are the keys to transforming this classic Southern appetizer into a better-for-you version that’s just as delicious as the deep-fried kind.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (16 oz) jar dill pickle chips, drained
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 1/2 cups panko bread crumbs
- 1/2 tsp dried dill
- 1/2 tsp garlic powder
- 1/3 cup chipotle ranch dressing
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