Caprese Cake Recipe | Food Network UK

Caprese Cake Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 10 people.

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Ingredients

  • For the cake:
  • 100g whole blanched almonds
  • 50g caster sugar
  • 1 whole egg
  • 5 eggs separated
  • 160g caster sugar
  • 265g dark chocolate, melted
  • 50g chopped almonds
  • For the topping:
  • 70g water
  • 90g caster sugar
  • 30g cocoa powder
  • 25g liquid glucose
  • 2 gelatine sheets (approximately)
  • 2.4g candied lemons or chopped almonds, to decorate

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