Baharat Chicken with Turkish Rice - Spice Fusion Exotic Spice Blends & Dukkah

Ingredients

• 2 tbsp olive oil
• 700g chicken breasts, cut into chunks
• 2 medium onions, finely chopped
• 1 tbs grated ginger
• 1 tbsp Spice Fusion Turkish Baharat
• 1 cup tomato pieces or crushed
• 1 cup water
• 1 medium carrot, sliced
• 1 small red capsicum, diced
• ½ tsp salt
• 2 tbsp fresh mint
• 1 tbsp butter or margarine
• 1 tbsp olive oil
• 2 tbsp vermicelli or orzo pasta
• 1 cup Basmati rice
• 2 cups hot chicken stock
• salt and pepper to taste