Hummus Recipe by Cooking Journey
Vibrantly colored and creamy, this Middle Eastern vegan hummus from Cooking Journey features a smooth paste made with cold chickpeas and tahini for a tasty appetizer.
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Ingredients
- 2 cups cold chickpeas ((220 g) cooked)
- 1/2 cup tahini sauce
- 3 tablespoons lemon juice
- 1 clove garlic (optional)
- 1 teaspoon salt
- 3 ice cubes (crushed)
- 1 tablespoon extra virgin olive oil
- parsley (for garnish)
- pine nuts (for garnish)
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