Spicy Chili - Tulkoff Food Products

Ingredients

• 2 lbs Italian sausage
• 1 large Onion, chopped
• 2 Bay leaves
• 2 cans Kidney beans
• 2 (28 oz) cans Diced tomatoes
• 1 (16 oz) can Tomato sauce
• ¾ cup Tulkoff Seafood Cocktail Sauce
• 1 tsp Salt
• 3 Tbsp Chili powder
• 3 Tbsp Ground cumin
• 1 Tbsp Sugar
• 1 tsp Black pepper
• ¼ cup Jalapeño slices