Mornin' Sunshine Breakfast Cups | Just A Pinch Recipes
Low Carb, full of veggies and perfect to reheat for a busy weekday morning to take to work or school. You can substitute any veggies and meat in these yummy muf
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Cooking tools:
- Oven
- Silicone cupcake liner
- Muffin tin
- Skillet
- Mixing bowl
- Whisk
- Spoon
- Slotted spoon
- Measuring cup
- Freezer
- Cutting board
- Chef's knife
- Paring knife
- Stove
- Measuring spoon
- Plate
- Nonstick cooking spray
- Spatula
Ingredients
- 4 slice(s) thick cut bacon, diced
- 4 mushrooms, chopped
- 1/4 - green bell pepper, chopped
- 2 slice(s) onion, chopped
- 6 ounce(s) frozen spinach (or handful of fresh)
- 6 large eggs
- 1 tablespoon(s) whipping cream or milk
- 1 1/2 cup(s) shredded cheddar or colby jack cheese
- 1/2 teaspoon(s) salt
- dash(es) pepper
- dash(es) onion powder
- dash(es) garlic powder
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