Slow-Cooker Mulled Wine Recipe | Valerie Bertinelli | Food Network
This Slow-Cooker Mulled Wine recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 4 cloves
- 3 whole star anise
- 2 cinnamon sticks
- 1 bottle red wine
- 1/4 cup sugar, optional (depending on sweetness of wine)
- 2 strips orange zest, removed with a vegetable peeler
- 1 1/2 cups orange juice, freshly squeezed and strained, or store-bought
- 1 small sprig rosemary, plus sprigs for garnish
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