Turkey-Basil Burgers
Serve these flavorful turkey burgers with lettuce leaves as "buns" and your favorite fixings.
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Cooking tools:
- Grill
- Grill pan
- Tongs
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Garlic press
- Serving platter
- Plate
- Pepper mill
Ingredients
- 1 pound ground turkey
- ⅓ cups blanched almond flour
- ½ cups fresh basil (packed)
- 2 cloves garlic crushed
- ¾ teaspoons sea salt
- ½ teaspoons black pepper
- 1 head green leaf lettuce
- ½ small red onions thinly sliced
- ¼ cups fresh basil
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